Restaurant Menu

Restaurant Menu

Restaurant Menu

K2 SEASONAL SALAD (V) £4.95
Seasonal salad, cherry tomatoes, green apples & plums tossed in a mustard, honey & roasted cumin dressing with melon seeds 

PAPDI CHAAT (V) £4.25
Wheat crisps, spiced chickpeas, sweet yoghurt, mint and tamarind chutney   

ALOO TIKKI RAGDA (V) £4.50
Pan grilled spiced potato cakes served with chickpeas & topped with tamarind chutney 

ONION BHAJI (V) £3.95
Onion fritters in chickpea batter served with salad

VEGETABLE SAMOSA (V) £4.50
Filo pastry filled with lightly spiced vegetables, served with salad

MEAT SAMOSA £4.50
Filo pastry filled with lightly spiced meat, served with salad

PRAWN PURI £5.50
Prawns in a lightly spiced sauce, rolled in fried bread, served with avocado & mango terrine

CHICKEN TIKKA PURI £5.50
Chicken in a lightly spiced sauce, rolled in fried bread, served with avocado & mango terrine

SAMUDRI SCALLOP £8.95
Pan seared scallops with home ground spices, served with smoked bell peppers & tomato chutney  

CRAB CAKES £5.50
Crab meat, fish & potato cakes, pan grilled, served with smoked bell peppers & tomato chutney 

DAKSHINI CHICKEN PAKORA £4.95
Fritters of minced chicken with curry leaves, red chilies, served with mint chutney

LAMB SIKAMPURI KEBAB £5.50
Medallions of ground lamb infused with lentils, cinnamon, cardamom, freshly ground spices, served with mint & tamarind chutney.

MILLA JULA    £5.95
A mixture of starters for four people – price per person

SEEKH KEBAB £4.95 Grounded lamb kebabs with mint, coriander & green chilies

TANDOORI CHICKEN £5.95 Chicken marinated in mild spices & then grilled on the bone in a tandoor

CHICKEN TIKKA £5.95 Chicken marinated in mild spices & then grilled in a tandoor

MURGH MALAI TIKKA £6.95 Chicken marinated in cheese & mint, then grilled

PANEER TIKKA £5.95 Traditional Indian cheese grilled in the tandoor

SARSON WALI MACHCHI £7.95 Tandoor grilled salmon in a mustard with honey & dill marinade

SHAHI KING PRAWN £7.95 King prawns spiced & cooked

CHEF’S PLATER £9.95 A selection of 3 kebabs – salmon, chicken & lamb

TANDOORI SPECIAL £6.95 A special selection of tandoori starters for two people – Price per person

 

 

TANDOORI CHICKEN £11.95
Chicken marinated in mild spices & then grilled on the bone in a tandoor

CHICKEN TIKKA £11.95
Chicken marinated in mild spices & then grilled in a tandoor

SHASHLIK £13.95
Chicken or lamb grilled in the tandoor with tomatoes, capsicum & onions

TANDOORI LAMB CHOPS £15.95
New season lamb chops with mint & herbs, crust cooked in the tandoor

TANDOORI JINGA £16.95
King prawns served sizzling with grilled tomatoes & peppers

TANDOORI MIXED GRILL £16.95
Chicken tikka, lamb tikka, seekh kebab & tandoori king prawn, served with naan

 

We are very proud to present you with a selection of our all time favourite dishes which offers very distinctive flavours and taste profile.

GRILLED SEA BASS £16.95
Pan grilled sea bass served on a bed of asparagus & mild masala sauce, served with steamed rice

MEEN MOILEE £15.95
Sea bass poached in coconut & turmeric, served with coconut rice

MANGALOREAN FISH £16.95
Monk fish simmered in coconut & coriander sauce, served with steamed rice

GRILLED AJWAINI JHINGA £19.95
Tandoor grilled king prawns marinated in carom seeds, mint, green chilies, served with tomato salad

JHINGA MALAI £18.95
Tandoor grilled king prawns in a mild spiced cream & cheese marinade, served with coconut rice

SHAHI MURGH KORMA £14.95
Stir fried chicken with ginger & caramelised onions, fresh vegetables & yoghurt

MURGH HANDI LAZIZ £14.95
Chicken cooked in a blend of spices, coconut cream & chilies

MURGH SAAG WALA £13.95
Chicken cooked with garlic, fresh mint & creamed spinach with sunflower seeds

KASHMIRI LAMB ROGAN JOSH £14.95
Boneless lamb cooked with Kashmiri masala, red chilies & saffron – Fairly Hot

NALLI GOSHT £19.95
Slow braised lamb shank with ginger, garlic & rose water, served with steamed rice Nalli Gosht is limited and may not always be available.

 

Marinated in delicately spiced yoghurt for 24 hours to tenderise the meat, then cooked in the tandoor oven & finished in a very special mild sauce

MURGH TIKKA MASALA £11.95
Chicken tikka masala – K2’s own special recipe

MURGH MAKHANI £12.95
Chicken supreme cooked in a tandoor and finished in creamy tomato, honey & fenugreek sauce

TANDOORI BUTTER MURGH £12.95
Tandoori chicken off the bone cooked with butter, cream & mild spices

CHICKEN PASANDA £12.95
Chicken cooked in a delicious mild, creamy almond & yoghurt sauce with exotic flavours

LAMB PASANDA £13.95
Lamb cooked in a delicious mild, creamy almond & yoghurt sauce with exotic flavours

JHINGA MASALA £14.95
Mildly spiced succulent king prawns grilled over charcoal, served in a mild masala sauce

A traditional style of cooking, originating from the K2 region.
All balti dishes are cooked medium hot or to your taste and served with a naan bread.

BALTI MURGH £12.95 Chicken with our own authentic sauce, thick & slightly tangy

BALTI MURGH KHYBER £13.95 Chicken grilled in the tandoor, with our own authentic sauce, thick & slightly tangy

BALTI GOSHT DUMPUKHT £13.95 Tender lamb skillfully cooked to perfection with a variety of herbs & spices

JHINGA BALTI £17.95 King prawns with our own authentic sauce, thick & slightly tangy

SUBJI BALTI (V) £11.95 Mixed vegetables cooked in special balti sauce

 

KARAHI GARLIC CHICKEN £12.95 Chicken cooked with garlic, ginger, tomatoes & coriander

KARAHI GOSHT £12.95 Tender lamb flavoured with crushed garlic & julienne of ginger

MURGH JALFREZI £12.95 Slices of chicken with hot spices, tomatoes, onions & green chilies

ZAMDANI £12.95 Chicken or lamb cooked hot with onions, green pepper, tomatoes & green chilies

GALINA XACUTI £12.95 An exotic curry from goa, spicy but not hot, tender chicken cooked to perfection

MURGH JAFFRANI £13.95 Chicken marinated in cheese, chilli & coriander then cooked in coconut milk with tumeric, seeds and chillies

NAGA £13.95 Chicken or lamb cooked very hot & spicy with traditional Naga Bhut Jolokia sauce

JINGA HURYAL £14.95 King prawns cooked hot in green masala with herbs & coriander

JINGA TAVA £15.95 Grilled king prawns with ajwain & onions

 

Any of the dishes below are available in chicken, lamb or prawn.

KORMA£9.95 Mild, creamy coconut & almond sauce

CURRY £9.95A medium hot curry

MADRAS £9.95A fairly hot curry

VINDALOO£9.95 A very hot sauce

BHUNA £10.95Medium Hot in thick sauce

DANSAK £10.95 Hot, sweet and sour dish cooked with lentils

DOPIAZ£10.95 Medium spiced curry cooked with onions

KING PRAWN KORMA£13.95 King prawns cooked in a creamy coconut & almond sauce

KING PRAWN DHANSAK £13.95 King prawns hot, sweet & sour dish cooked with lentils

 

CHICKEN BIRYANI £13.95
Chicken cooked with fragrant basmati rice, served with vegetable curry & raita

DUM GOSHT BIRYANI £14.95
Lamb cooked with fragrant basmati rice, served with vegetable curry & raita

KING PRAWN BIRYANI £16.95
King prawn cooked with fragrant basmati rice, served with vegetable curry & raita

SUBJI BIRYANI £11.95
Vegetables cooked with fragrant basmati rice, served with vegetable curry & raita

 

SUBJI KARAHI KEBAB (V) £10.95
Finely blended vegetables flavoured with crushed garlic, peppers, onions & tomatoes

SUBJI MAKHANWALA (V) £10.95
Mixed vegetables cooked in butter, yoghurt, fresh cream & mild spices in an exotic sauce

ACHARI BHINDI (V) £9.95
Fresh okra cooked with pickling spices & silver onion

DAL MAHARANI £9.95
Black lentils cooked overnight & tempered with fresh ginger, garlic & tomato

SHAHI PANEER £11.95
Indian cottage cheese cooked in a creamy mild sauce

 

NIRAMISH £3.95 Dry mixed vegetables in spices

BOMBAY ALOO £3.95 A traditional, slightly hot potato dish from Mumbai

ALOO GOBI £3.95 Cauliflower florets & potatoes gently sautéed in medium spices

SAAG ALOO £3.95 Spinach & potatoes cooked with fresh coriander

SAAG BHAJI £3.95 Spinach fried in butter, onions, fresh herbs & garlic

MUSHROOM BHAJI £3.95 Mushrooms braised with tomato & coriander

TARKA DAAL £4.25 Yellow lentils cooked and tempered with spices and garlic

KABLI CHANA £4.25 Chickpeas cooked in a sauce of fresh herbs tomatoes & spices

KALONJI BAINGAN £4.50 Aubergine cooked with onion seeds, tamarind, garlic & fresh tomatoes

BINDI BHAJI £4.50 Fresh okra (ladies fingers) cooked in butter and medium spices

MUTTER PANEER £4.95 Indian cottage cheese cooked with garden peas

SAG PANEER £4.95 Home-made cheese & spinach in a mild saffron & ginger sauce

 

RAITASeasoned yoghurt with cucumber & tomato£2.95

SALADMixed green salad£1.95

CHUTNEYSA variety of dips, per person£0.70

PAPADOMSpiced or plain, each£0.70

 

PLAIN RICE £2.95 Steamed rice

PULAO RICE £3.45 Basmati rice with saffron

LEMON RICE £3.75 Basmati rice cooked with lemon rind                                                                                       

MUSHROOM RICE £3.75 Basmati rice cooked with mushrooms & onions

KEEMA RICE £4.45 Basmati rice cooked with mince meat

 

NAAN BREAD / PARATHA / ROTI £2.45 Bread baked in a clay oven

KULCHA NAAN £2.95 Stuffed with garlic, onion & coriander

GARLIC NAAN £3.25 Naan bread flavoured with fresh garlic & coriander

PESHWARI NAAN £3.45 Stuffed with ground almonds, coconut, sultanas & single cream

CHEESE & ONION NAAN £3.45 Stuffed with cheese & onion

KEEMA NAAN £3.45 Stuffed with spicy minced meat

 

 

Kulfi £3.50 Delicious Indian ice cream made from whole milk. Choice of mango & pistachio flavours.
Mela Menthe £3.50 Crème de menthe flavoured ice cream in a crisp chocolate shell topped with cream.
Flute Hazel £3.95 Glass filled with delicious ice cream combined with chocolate sauce, topped with pieces of hazelnut.
Royal Pot £3.95 Toffee flavoured ice cream topped with delicious milk toffee pieces in an attractive pot.
Fantastika £3.50 Vanilla & caramel ice cream with chocolate balls, toffee pieces & caramel sauce
Supreme Vanilla £3.50 Supreme quality dairy vanilla ice cream.
Mango Sorbet £3.50 Supreme quality mango sorbet.
Mouscoco £3.50 A center of chocolate mousse in a coconut ice cream decorated with grated coconut.

Tandoori Pineapple £4.50 Char-grilled pineapple with cardamom, served with supreme vanilla ice cream.
Gulab Jamun £4.50 Dumplings traditionally made of thickened milk soaked in rose flavoured sugar syrup.